Banana Bread (pain à la banane)
- 1 1/2 cup sugar
- 1/2 cup butter
- 2 1/2 cups flour
- 2 eggs
- 4 bananas = 1 3/4 cup mashed
- 1/4 cup milk + 1/4 cup vinegar
- 1 tsp baking soda
- salt, vanilla
- 2 cups nuts
- Beat the butter, add the vanilla + sugar, add the eggs, then the rest.
- Bake at 375°, 1 hour.